Chicken & Ginger Stir-Fry

Author's Note Aside from Filipino dishes, we also like Thai food here at home. Having traveled to Thailand for several times, we fell in love with Pad Thai, chicken cashew nuts and sticky mango rice and these are just the few that we really like and I enjoyed cooking. For the past weeks, I've been … Continue reading Chicken & Ginger Stir-Fry

Classic Pork Humba

Author's Note Humba is a braised pork dish that is famous in the Visayan region in the Philippines. Humba is a bit sweet because of the added sugar and it has fermented black soybeans added along with dried banana blossoms that makes this dish more distinct from its more famous cousin, adobo. Also, this dish … Continue reading Classic Pork Humba

Classic Filipino Chicken Adobo

Author's Note Adobo is considered a national dish in the Philippines and while there might be a lot of versions depending on the region where you come from, the main ingredients remain very basic and are a pantry staple - consists of meat or even vegetables, vinegar, soy sauce, peppercorns and garlic. I hope you … Continue reading Classic Filipino Chicken Adobo

Ginisang Kalabasa at Sardinas

Mga sangkap 500 gramo ng hiniwang kalabasa1 lata ng sardinas2 1/2 kutsara ng toyo 3 piraso ng bawang, hiniwa ng maninipis 1 piraso ng sibuyas, hiniwa ng maninipis 1 malaking piraso ng kamatis, hiwain ng malilit1 lata ng tubig, gamit ang pinagbuksan na lata ng sardinas kaunting durog na paminta Pamamaraan sa pagluto Sa isang … Continue reading Ginisang Kalabasa at Sardinas

Pan de SOY

Have you ever imagined of mixing soy sauce to your bread dough? Well, I did and I love the result! As a pan de sal lover, I recommend that you try this as well. This recipe is derived from our famous Pan de Sal. Instead of using sal or salt, I substituted it with the … Continue reading Pan de SOY

Spanish Bread

Spanish bread is another panaderya classic that I really love through the years and I am happy to share with you this personally tested recipe for you also to make at home. I hope that you will enjoy the end product as much as I do! ๐Ÿ™‚ Ingredients: Dough 2 1/2 cups all-purpose flour + … Continue reading Spanish Bread

Peanut Butter Cups Ice Cream

Do you love peanut butter, ice cream, and coffee like me? Well, this homemade ice cream recipe is for all of us! ๐Ÿ™‚ I would like to say thank you to @elmerkadito.si (https://www.instagram.com/elmerkadito.si/) for sponsoring this recipe. They specialize in offering popular products from Mexico, South America, and the U.S. You can visit their web … Continue reading Peanut Butter Cups Ice Cream

Spinach & Egg Muffins

I saved so many egg yolks from last week's meringue buttercream and have been thinking how to use them. Then this bag of spinach also came and so I thought of combining them together to create something delicious. Sharing you the below recipe and I hope that you will like it too. See my Notes … Continue reading Spinach & Egg Muffins

Ube & Cream Cheese Ice Cream

Description Guess what? You only need 5 simple ingredients for this soft and silky homemade ice cream and you don't need any fancy machine. You can do this even with your trusty wire whisk! Ingredients 200 grams whipping cream, full fat 170 grams sweetened condensed milk15 grams ube powder60 grams cream cheese, cut into pieces … Continue reading Ube & Cream Cheese Ice Cream

Pan de Sal Recipe

There are tons of Pan de Sal recipes out there and ingredients are pretty the same. I have been testing and experimenting several recipes I found online for the past few months and from there, I have developed and mastered my own technique.  The below recipe has been personally tested as well and I guarantee … Continue reading Pan de Sal Recipe